Tuesday, May 20, 2014

Sod Scarcity Slows GA Courses’
Recovery from Tough Winter

Hartwell, GA - Spring may have sprung but many Georgia golf courses are struggling to shake the after affects of a severe winter. Sustained periods of bitter cold caused varied degrees of turf loss at the vast majority of the state’s nearly 400 courses.

Golf course superintendents would normally replace the dead grass with healthy sod but sod is in critically short supply, thanks in no small part to the recession. As a result, golfers are emerging from hibernation to find straw-colored blotches littering their fairways and green surrounds.

“It really has been a perfect storm,” says Ken Mangum, certified golf course superintendent at Atlanta Athletic Club in Johns Creek, which hosts the U.S. Amateur Championship in August.

A significant number of sod farms in the Southeast closed during the recession and most others reduced their acreage. For those survivors, golf is generally a sideline behind demand from the commercial and residential sectors. As the economy recovered and construction resumed, golf’s supply was already being squeezed.

“But we also had cool, cloudy and wet conditions last summer that extended into the fall,” Mangum adds. “So a lot of farms weren’t able to establish new sod after their harvest last year. Now we have all these golf courses that suffered badly because of the winter. And even if you do find some sod, good luck trying to secure a truck to deliver it.”

Mangum, who has prepared the golf course for two PGA Championships and a U.S. Women’s Open at Atlanta Athletic Club, will be inducted into the Georgia Golf Hall of Fame in January. He says the past winter was the worst he could recall since 1977 when “we stayed frozen for six weeks straight and it killed a lot of grass everywhere.”

The most susceptible areas on a course are north facing slopes, persistently shaded areas and areas with poor drainage.

The good news is that the greens at most facilities came through mostly unscathed. Bentgrass is relatively cold tolerant and most courses with warm-season bermudagrass greens now use covers when temperatures plummet. But on fairways, around the greens and in rough areas which are grassed almost exclusively with warm-season turf in Georgia, superintendents can do little but cross their fingers.

Officials from the Georgia Golf Course Superintendents Association have asked for patience from golfers while their courses recover, which will happen, eventually. But without sod at the ready, recovery will require consistently warm temperatures and clear skies with plenty of sunlight. Sub 50-degree nighttime temperatures, like those experienced this week, do not help.

“Still, the situation is getting better every day,” Mangum says, wryly. “It’s just that the days go by too slow.”


Contact: Tenia Workman, Executive Director, Georgia GCSA  (706) 376-3585.

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